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Thai Temptations

After just one evening of entertaining instruction, bring the exotic tastes of Thailand straight to your own dinner table. Join our chef as she prepares a delicious assortment of authentic Thai dishes at the beautifully-appointed new cooking location, The Culinary Table. The featured menu items are Tom Kha Gai, a refreshing coconut lime soup; Thai Chicken Spring Rolls; Spicy Shrimp and Vegetable Pad Thai and a Sticky Rice Ball dessert that completes the meal. Students receive the recipes and sample the finished results. Students may bring a beverage of choice, alcohol permitted.

CLASS #: 442940 A

TIME: 6:30-8:30 PM, Thursday

DATE: April 16

LOCATION: The Culinary Table, 1664 West First Avenue

COST: $50 R / $55 NR

Quick Meals with a Gourmet Feel

Lots of us are cutting down on dining out but still enjoy eating something out of the ordinary after a busy day’s work. These two quick-to-prepare meals will deliciously break up your eating routine with just minimal effort on your part. Th Chef prepares Whole Wheat Crust Margarita Foccacia Pizza accompanied by a Spicy Caesar Salad enhanced with grilled vegetables, plus a second meal featuring Grilled Asparagus Chicken Roulades paired with Roasted Garlic Couscous. Take this opportunity to visit the new cutting-edge cooking location, The Culinary Table, receive the recipes and sample these wonderfully-fast and simple dinner menus. Students may bring a beverage of choice, alcohol permitted.

CLASS #: 442940 B

TIME: 6:30-8:30 PM, Thursday

DATE: May 21

LOCATION: The Culinary Table, 1664 West First Avenue

COST: $50 R / $55 NR

Sweet Tooth Awakening

These sweet and unique dessert ideas end any meal in a memorable fashion. Join our chef at the beautifully-appointed new cooking venue, The Culinary Table, as she regales your taste buds with Caramelized Apple Cranberry Bread Pudding drizzled with Cinnamon Rum Sauce; Bananas Foster Crepes; White Chocolate-Raspberry Mousse and Lemon Cupcakes with Orange-Lemon Curd and Candied Citrus Peel. Students receive the recipes and taste all the wonderful and tempting treats. Students may bring a beverage of choice, alcohol permitted.

CLASS #: 442940 C

TIME: 6:30-8:30 PM, Thursday

DATE: June 25

LOCATION: The Culinary Table, 1664 West First Avenue

COST: $50 R / $55 NR