TasteCasting Event - A Wonderful Night

Tonight the Columbus TasteCaster's joined us for a reception.  They learned about The Culinary Table, and Bellisari's Catering and then tweeted their findings creating awareness through all their social media platforms.  We learned how social media works and met some really nice people.

The Culinary Table was draped in spring decor and beautiful flowers. Special thanks goes to Teresa at T-rriffic Linens for supply linens for the evening.

Tonight everyone enjoyed Mozzarella Stuffed Portobello Mushrooms, Stilton Tarts with Cranberry Chutney, Smoked Trout on Cucumber Rounds and a food demonstration where the chef made Braised Pork Carnitas.  The evening ended with homemade Toasted Sesame Ice Cream.  

In honor of the evening we created a "Tweet Special".  Receive 10% off cooking classes, catering (including graduation), and floral now through May 31st.  Just use your Twitter @name. 

Still Plenty of Room

If your child likes to help out in the kitchen then this event is perfect for both your child and you.

Spend a day with The Culinary Table and join one of our children's cooking classes for Children's Hunger Alliance.  There is still plenty of room.

April 11, 209

Class times 10a, 12p, 2p and 4p (each class lasts about 1 1/2 hours). 

$25.00 per child with partial proceeds going back to Children's Hunger Alliance.

Call 614.488.3714 or email info@theculinarytable.com to RSVP.

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Next week Children's Hunger Alliance will be promoting this event on several Columbus radio stations.

Tuesday 4/7 listen for the interviews on CD101, and Q-FM-96

Wednesday 4/8 listen for the interview on 92.3 WCOL

Listen for mentions on WNCI 97.9, 93.3, Sunny 95, and 107.9

Special thanks to the radio stations for their support in helping to spread the word.

Valentine's Special

Bring home a chef prepared meal! Call 614.488.3714 to order dinner and roses to be picked up at The Culinary Table on February 14, 2009.

Valentine's Menu

Parmesan Pesto Canapes

Bleu Boat Salad, Romaine Wedge w/Crispy Smoked Bacon, Toasted Walnuts, Crumbled Maytag Bleu Cheese and Honey Balsamic Vinaigrette

Creste Di Gaili, Moon Shaped Pasta, w/Choice of Delicate Lump Crab Meat or Tuscan Grilled Chicken Breast Tossed in a Creamy Roasted Red Pepper Blush Sauce

Olive Oil & Sea Salt Roasted Asparagus

Mozzarella Basil Foccacia Bread

Decadent Chocolate Lava Cake w/Homemade Vanilla Bean Ice-Cream

• Children's meals also available.
  
• Orders required 48 hours in advance of Valentine's Day (by February 12). Dinners available to serve immediately or reheat with our simple instructions.
  
• Please have credit card information or gift certificate ready at time of order.
  
• Dinner is $45/person